This product will be shipped on December 17th.
This product is the result if a Collaborative project developed by LITHOLOGIE to promote local brown spirits from the province of Quebec.
The Scottish Fudge is an English tradition for whisky lovers. Our version is made from sugar cane, brown sugar, oat milk, corn syrup, deodorized coconut oil, dehydrated cacao nibs and Hera spirits. This vegan fudge is amazing with cheese platter, platter of cold cuts and even with Mitis spirit tasting.
Discover an elegant whisky liqueur. Its delicate flavor of Canadian whisky is marked by notes of figs, cocoa and almonds.
Inspired by discovery, progress and diversity, Hera creates innovative, unifying and symbolic spirits with less alcohol.
The kraft packaging is 8cm x 6 cm x 1cm.
The bar contain 5 pieces of 10 grams each for a total of 50 grams.
Please note that the fudge is wrap in a compostable plastic and a compostable kraft packaging.
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